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Review: EKA Chef 5" Knife Lingstrom Series Bubinga |
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| by baz |
Date Added: Sunday 19 February, 2012 |
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Expensive than others selling online. I'm interested about this knife, but don't know how sharp it is. I like the design and bubinga handle. I made myself bubinga handle myself for my fillet knife and it is 12 years and looks same and so hard and water can't damage it.
Rating: [5 of 5 Stars!] |
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